Turkey Archives - Champoeg Farm

Our broad breasted white turkeys are 100% pasture-raised which means they have more white meat and the cooking characteristics that you're familiar with; while also providing that rich, nutritious flavor provided by the pasture lifestyle. Their feed is milled locally and blends corn, oats, soy-meal, wheat, and the right mix of vitamins and minerals; we do not use antibiotics or growth hormones. Turkey Cuts: We offer our Turkey Cuts in pre-weighed packs (sizes will vary for some items and are based on approximate averages) so you can now buy online and not have to pay at pick up. Cut products are frozen. Thanksgiving Reservation: Please use the product Reserve a Thanksgiving Turkey (when it becomes available in the fall) and pay the $20 deposit (the final price will be $6.50 lb. and your deposit will be applied toward the final price). Most Thanksgiving Turkeys will be available FRESH with pickup at the farm just before Thanksgiving. Whole Turkey Now: you can order and pay for a whole turkey and get it now (based on current availability). Whole Turkeys are frozen.

Out of stock

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Reserve a Fresh Thanksgiving Turkey

Reserve a Whole Turkey

This is a Reservation for a fresh, whole turkey to be picked up at the farm just before Thanksgiving (Pickup details can be found here). There is no other pickup location or time for this reservation. If you wish to purchase a turkey for another time, please purchase one using this link.

$6.50 LB. Final Price

Balance due at pick up - deposit will be applied to final price. (Deposit cannot be refunded if reservation is canceled after November 15, 2026.)

Please select your size preference (final size is not guaranteed).

Petite: 7- 10 lbs.
Small: 10 - 14 lbs.
Medium: 16 - 18 lbs.
Large: 18 - 22 lbs.
Extra Large: 22 - 26 lbs.

We usually have Petite all the way up to Extra-Large sizes available FRESH for pick up at the farm just before Thanksgiving. Since we are raising them for just-in-time processing, we can't guarantee what final weights will be but we'll get as close as possible! Final weight selection will be made at pickup.

Neck and Giblets (Heart, Gizzard & Liver) included. A good rule of thumb is to estimate about 2 pounds per person you are serving.

Click here for more details about picking up at the farm .

(Most sizes will also be available to order from and pick up at any Portland area New Seasons Market. Please order from them to pick up from one of their stores. Ordering here at our website means you'll be picking up at the farm.)

Add on a Custom Cut for you Turkey Reservation here.

Coming Fall 2026! Read more

Sale!

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Whole (Frozen) Turkey

Whole Turkey (frozen)

This is NOT for a fresh Turkey Reservation for Thanksgiving! This item is for frozen turkeys available now.

PETITE: 6 - 8 lbs.
PETITE PLUS: 8 - 10 lbs.
SMALL: 10 - 12 lbs.
SMALL PLUS: 12 - 14 lbs.
MEDIUM: 14 - 16 lbs.
MEDIUM PLUS: 16 - 18 lbs.
LARGE: 18 -20 lbs.
LARGE PLUS: 20 - 22 lbs.
EXTRA LARGE: 22 - 24 lbs.
EXTRA LARGE PLUS: 24 - 26 lbs. Out of Stock

Neck and Giblets (Heart, Gizzard & Liver) included. Whole Turkeys are frozen.

Please go here to Reserve a Holiday Turkey for Thanksgiving.

Select options

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Turkey Bone-In Crown Breast

Bone-In Turkey Crown Breast with Skin

7 - 7.99 lbs. Petite Out of Stock
8 - 8.99 lbs. Small Out of Stock
9 - 9.99 lbs. Medium
10 - 10.99 lbs. Large
11 - 11.99 lbs. X-Large
12 - 12.99 lbs. XX-Large
13 - 13.99 lbs. XXX-Large Out of Stock

size is approximate - sold frozen

For the holidays, we are offering a Pasture Raised, Bone-In Turkey Crown Breast with Skin. This is a beautiful option if breast meat is your favorite!

7 - 13 lbs. Select options

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Turkey Boneless Breast with Skin

Very Petite: 1 - 2 lb. average
Petite: 2 - 3 lb. average Out of Stock
Small: 3 - 4 lb. average
Medium: 4 - 5 lb. average
Large: 5 - 6 lb. average
X-Large: 6 - 7 lb. average Out of Stock

size is approximate

Our Pasture Raised, Boneless Turkey Breast with Skin is a wonderful dinner choice any time of year.

(1 - 7 lbs.) Select options

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Turkey Boneless Skinless Breast Roast Netted

BREAST ROAST – BONELESS, NETTED WITHOUT SKIN

Very Petite: 3 - 4 lb.
Petite: 4 - 5 lb.
Small: 5 - 6 lb. Out of Stock
Medium: 6 - 7 lb. Out of Stock
Large: 7 - 8 lb. Out of Stock

SIZE IS APPROXIMATE

Pasture Raised Turkey Breast Roast makes for a wonderful dinner choice any time of year but it is especially nice for special occasions. Actual weight will vary.

(5 - 8 lbs.) Select options

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Dry Brine Rub

A delicious blend of seasonings perfect to use as a rub or dry brine for either turkey or chicken!

Instructions: Stir seasoning mixture before using. Remove the giblets and pat the turkey dry. Using a hand, loosen the skin over the breast and separate it from the meat and rub the inside with seasoning mixture. Sprinkle the mixture into the cavity, onto the legs and skin. Bend the wings back and tuck under the breast. Place the turkey breast-side up and refrigerate uncovered in a pan for at least 1 day up to 3 days. Do not pat dry or rinse before cooking.

Ingredients: Kosher salt, organic sugar, dried thyme, rosemary, sage, paprika, black pepper, mustard powder, granulated garlic and onion powder.

This product is homemade and not prepared in an inspected kitchen.

$6.99 each Add to cart

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Turkey Bone Broth

$6.99 - single 30 fl. oz. container
$39.99 - case of 6 containers

Reheat to 165° before use. Sold Frozen.

Our Turkey Bone Broth is made from turkey bones, heads and feet. We add in onions, celery, carrots and black pepper for seasoning. It is rich in flavor and nutrients! We use it for soup, gravy and just for drinking in a warm mug!

(each) Select options

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Wet Brine Mix

A perfect blend of salt and seasonings for wet brining your poultry!

Comes with an optional 5 gallon bucket.

Instructions: Add brine mix to a large container with 1 ½ gallons water, stir and dissolve salt. Find a container to place bird on in fridge/cooler. Rinse turkey, remove giblets and place bird inside brining bag, so bird sits flat on bottom of bag and tie is upright. Pour brine mixture over bird, tie off bag and place upright in fridge/cooler. Keep refrigerated and let sit 24 hours in brine solution. Remove turkey, rinse and cook using preferred method.

Ingredients: Sun Crystal salt, course organic sugar, granulated garlic, ground sage, dried thyme, bay leaves, peppercorns and whole cloves.

This product is homemade and not prepared in an inspected kitchen.

$7.99 each Add to cart

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Turkey – Ground

70/30 dark light blend

unseasoned

Our Pasture Raised Ground Turkey is made from whole muscle with an approximate blend of 70% dark meat and 30% light. It is versatile and makes great burgers, sausage or in place of ground beef.

(1 lb. Packs) Select options

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Turkey Breakfast Patties

6 small patties

breakfast seasoned

Our Pasture Raised Turkey Breakfast Patties are a blend of 70% dark meat and 30% light meat. They are delightfully seasoned with dry sage, kosher salt, ground ginger, cayenne pepper and allspice.

$9.99 (1 lb. Pack) Add to cart

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Turkey Ground Italian

70/30 dark light blend

with italian seasoning

Our Pasture Raised Italian Ground Turkey is made from whole muscle with an approximate blend of 70% dark meat and 30% light. We add a mild Italian seasoning (not sweet and not spicy) which makes it a wonderful addition to your favorite dishes.

Seasoning Ingredients: Dried Parsley, Oregano, Basil, Thyme, Black Pepper, Fennel Seeds, Paprika, Cayenne, Salt, Garlic & Onion Powder. (no other additives)

$11.49 (1.5 lb. Pack) Add to cart

Out of stock

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Turkey Bratwurst

6 brats

uncooked

Our Pasture Raised Turkey Bratwurst are a delightful addition perfect for outdoor grilling or the stovetop. We make our own seasoning of Kosher Salt, White Pepper, Milk Powder, Black Pepper, Ground Mace, Ground Ginger, Mustard Powder, Dried Marjoram, Cardamom, Coriander and Garlic Powder (no other additives).

$14.99 (1.5 lb. Pack) Read more

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Turkey Drumsticks

Pack of Two Drumsticks

size is approximate

Need more Drumsticks? Our Pasture Raised Turkey Legs are great add-ons to your Thanksgiving feast or all on their own any time of year.

$12.99 (2 - 3 lb. pack) Add to cart

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Turkey – Thigh Whole & Bone-In

Small: 1.4 - 1.6 lbs.
Medium: 1.9 - 2.5 lbs.
Large: 3 - 3.5 lbs.

size is approximate

We pack our whole, bone-in, Pasture Raised Turkey Thigh with skin in a single or double pack, depending on size. These are a customer favorite!

(1 - 3.6 lb. Packs) Select options

Out of stock

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Turkey Giblets

Turkey Giblet pack includes a Neck, Gizzard, Heart and Liver.

Our Whole Turkeys already come with a set of giblets inside, but this is a perfect option if you are looking for additional giblets! Weight is approximate.

$6.99 (1 - 1.5 lb. Pack) Read more