Our birds are Pasture Raised with ample space, fresh air, sunshine, open pastures & lots of exercise. They are flavorful, juicy, tender, more nutritious from the pasture and always antibiotic free. They are locally raised in St. Paul, Oregon (30 minutes south of Portland) by our Family Farm with 16 years experience in pasture poultry. We raise our birds from chicks/goslings all the way through to processing right here on our farm. You can purchase directly from the farmer and pick up your bird right where it was raised just for you.
NOW TAKING RESERVATIONS FOR TRULY FRESH THANKSGIVING TURKEYS!
We offer FRESH, Pasture Raised Turkeys for Thanksgiving! Reserve one now with a $20 deposit and come out to the farm near St. Paul, Oregon to select a fresh turkey the weekend before Thanksgiving!
Let us know your preferred size range. Final weight selection will be made at pickup the weekend before Thanksgiving at the farm.
- Petite: 7 – 10 lbs.
- Small: 10 – 14 lbs.
- Medium: 14 – 18 lbs.
- Large: 18 – 22 lbs.
- X-Large: 22 – 26 lbs.
PICK UP AT THE FARM
Pickup is at the farm the weekend before Thanksgiving. We are located about 30 minutes south of downtown Portland.
- Saturday, Nov. 23rd through Tuesday, Nov. 26th
- 9 am – 6 pm (no appointment needed)
Learn more about Picking Up at the farm.
“Your turkeys are amazing! AND I appreciate the non-commercial way you raise your birds so I can cook the bones and eat the giblets with confidence.” ~ Wendy
OFFERING WEEKLY PICKUP OPTIONS IN THE PORTLAND AREA
How to Order
It’s easy! Buy online, select a pickup option at checkout, and we will bring your order to your car when you arrive.
Portland Area Pickup Locations
9 a.m.
- 1st Fridays at Grand Central Bakery – Hawthorne
- 2nd Fridays at Burgerville – Tigard
- 3rd Fridays at Grand Central Bakery – Cedar Mill (not available in November)
You can also pick up at the farm! Pickup at the Farm – schedule a time at checkout
While you’re at it, you can order yeast, flour, bread or other goodies from Grand Central Bakery and they will have them ready at the same time or enjoy some breakfast at Burgerville.
Stay well!
– Mark, Catherine, Andrew, Juan and all the folks that make this happen at Champoeg Farm
SHOP OUR PRODUCTS
Whole (Frozen) Turkey
Whole Turkey (frozen)
This is NOT for a fresh Turkey Reservation for Thanksgiving! This item is for frozen turkeys available now.
PETITE: 6 - 8 lbs. Sold Out
PETITE PLUS: 8 - 10 lbs. Sold Out
SMALL: 10 - 12 lbs. Sold Out
SMALL PLUS: 12 - 14 lbs. Sold Out
MEDIUM: 14 - 16 lbs.
MEDIUM PLUS: 16 - 18 lbs.
LARGE: 18 -20 lbs.
LARGE PLUS: 20 - 22 lbs. Sold Out
EXTRA LARGE: 22 - 24 lbs. Sold Out
EXTRA LARGE PLUS: 24 - 26 lbs. Sold Out
Neck and Giblets (Heart, Gizzard & Liver) included. Whole Turkeys are frozen.
Please go here to Reserve a Holiday Turkey for Thanksgiving.
Turkey Boneless Breast with Skin
- Petite: 2 - 3 lb. average
- Small: 3 - 4 lb. average
- Medium: 4 - 5 lb. average
- Large: 5 - 6 lb. average
- X-Large: 6 - 7 lb. average Out of Stock
size is approximate
Our Pasture Raised, Boneless Turkey Breast with Skin is a wonderful dinner choice any time of year.
Turkey Breakfast Patties
6 small patties
breakfast seasoned
Our Pasture Raised Turkey Breakfast Patties are a blend of 70% dark meat and 30% light meat. They are delightfully seasoned with dry sage, kosher salt, ground ginger, cayenne pepper and allspice.
Whole Chicken
size is approximate
Whole Chicken
- PETITE: 3.00 - 3.74 lbs.
- SMALL: 3.75 - 4.49 lbs.
- MEDIUM: 4.50 - 5.24 lbs.
- LARGE: 5.25 - 5.99 lbs.
- X-LARGE: 6.00 - 6.74 lbs.
Our Pasture Raised Chickens are delicious any time of year! Necks, Feet and Giblets (Heart, Liver & Gizzards) are sold separately and not included with the whole chicken.
Chicken Breast
Boneless Skinless Breast
We are pleased to begin offering Pasture Raised Chickens. They are delicious any time of year!
Whole (Frozen) Goose
Whole Goose (frozen)
Coming Fall 2024!
This is NOT for a fresh Goose Reservation for Christmas! This item is for frozen geese available now.
- PETITE: 8 - 9 lbs.
- SMALL: 9 - 10 lbs.
- MEDIUM: 10 - 11 lbs.
- LARGE: 11 -12 lbs.
- EXTRA LARGE: 12 - 13 lbs.
- Includes the neck and giblets (gizzard, liver and heart). We hand pluck each Goose, but due to the nature of their feathers and down, we sometimes miss little pin feathers. Final weight is approximate.Please go here to Reserve a Fresh Goose for Christmas.
Unfortunately, we do NOT SHIP product at this time.
For more details about product pick up options.
Turkey – Ground
70/30 dark light blend
unseasoned
Our Pasture Raised Ground Turkey is made from whole muscle with an approximate blend of 70% dark meat and 30% light. It is versatile and makes great burgers, sausage or in place of ground beef.