No products in the cart.
We're so happy you stopped by.
Please let us know if you have any questions for us.
Reviews (0) Our Guarantee
Be the first to review “Gift Card”
You must be logged in to post a review.
We stand 100% behind our meat and eggs. We think they are great, and know you will think so too. If you discover upon opening your product that it is damaged, please contact us within five days of receipt. We will either replace or refund the damaged portion at our discretion.
Related Products
Quick ViewTurkey – Thigh Whole & Bone-In
- Small: 1.4 - 1.6 lbs.
- Medium: 2 - 2.9 lbs.
- Large: 3 - 3.5 lbs. Out of Stock
size is approximate
We pack our whole, bone-in, Pasture Raised Turkey Thigh with skin in a single or double pack, depending on size. These are a customer favorite!
Price range: $12.99 through $24.99 (1 - 3.6 lb. Packs) Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewTurkey Bone-In Crown Breast
Bone-In Turkey Crown Breast with Skin
6 - 6.99 lbs. Very Petite
7 - 7.99 lbs. Petite
8 - 8.99 lbs. Small
9 - 9.99 lbs. Medium Out of Stock
10 - 10.99 lbs. Large Out of Stock
11 - 11.99 lbs. X-Large Out of Stock
12 - 12.99 lbs. XX-Large Out of Stock
13 - 13.99 lbs. XXX-Large Out of Stock
size is approximate - sold frozen
For the holidays, we are offering a Pasture Raised, Bone-In Turkey Crown Breast with Skin. This is a beautiful option if breast meat is your favorite!
Price range: $49.99 through $73.99 (6 - 9 lbs.) Select options This product has multiple variants. The options may be chosen on the product page
Out of stock 
Quick View
Quick ViewTurkey Giblets
Turkey Giblet pack includes a Neck, Gizzard, Heart and Liver.
Our Whole Turkeys already come with a set of giblets inside, but this is a perfect option if you are looking for additional giblets! Weight is approximate.
Quick ViewTurkey – Ground
70/30 dark light blend
unseasoned
Our Pasture Raised Ground Turkey is made from whole muscle with an approximate blend of 70% dark meat and 30% light. It is versatile and makes great burgers, sausage or in place of ground beef.
Price range: $7.99 through $375.00 (1 lb. Packs) Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewTurkey Drumsticks
Pack of 3 to 4 Drumsticks
size is approximate
Need more Drumsticks? Our Pasture Raised Turkey Legs are great add-ons to your Thanksgiving feast or all on their own any time of year.
Out of stock 
Quick View
Quick ViewTurkey Hearts
weight is approximate
Our Pasture Raised Turkey Hearts are available in a one pound pack.
Quick ViewTurkey Bone Broth
$6.99 - single 30 fl. oz. container
$39.99 - case of 6 containers
Reheat to 165° before use. Sold Frozen.
Our Turkey Bone Broth is made from turkey bones, heads and feet. We add in onions, celery, carrots and black pepper for seasoning. It is rich in flavor and nutrients! We use it for soup, gravy and just for drinking in a warm mug!
Price range: $6.99 through $39.99 (each) Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewCustom Cut for FRESH Turkey
Reserving your FRESH Thanksgiving Turkey? Use this item to add a custom cut to your order. We can spatchcock or cut your bird in half while you wait.
(Custom Cuts are ONLY available for fresh turkeys being picked up at the farm just prior to Thanksgiving.)
This is NOT a reservation for a fresh turkey. This is just an added-on custom cut. Please also be sure to Reserve a Turkey!
$15.00 Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewWet Brine Mix
- A perfect blend of salt and seasonings for wet brining your poultry!
Comes with an optional 5 gallon bucket.
Instructions: Add brine mix to a large container with 1 ½ gallons water, stir and dissolve salt. Find a container to place bird on in fridge/cooler. Rinse turkey, remove giblets and place bird inside brining bag, so bird sits flat on bottom of bag and tie is upright. Pour brine mixture over bird, tie off bag and place upright in fridge/cooler. Keep refrigerated and let sit 24 hours in brine solution. Remove turkey, rinse and cook using preferred method.
Ingredients: Sun Crystal salt, course organic sugar, granulated garlic, ground sage, dried thyme, bay leaves, peppercorns and whole cloves.
This product is homemade and not prepared in an inspected kitchen.
Quick ViewTurkey Tenders
weight is approximate
boneless, skinless Tenders (two per pack)
Turkey Breast Tenders are another versatile option for dinner. You might think of them as petite, but a Turkey Tender is actually bigger than a full sized chicken breast and weighs a bit more than a pound. We love to put them in the crock-pot with a little broth until they are ready to shred. We then enjoy pulled turkey in burritos, white chili or sandwiches.
Reviews
There are no reviews yet.