Product Information
Categories: All Products, Chicken, Prairie Pet Food$6.99 (1 lb. Pack)
Gizzards
Since we don’t include giblets with our whole chickens, you can order your favorite extra chicken parts separately. Here’s a helpful article about gizzards: Spruce Eats
Out of stock
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Pickup Options
Year Round At the Farm
Grab & Go with Preorder
Thanksgiving At the Farm
Weekend Before Thanksgiving
Portland 1st Fridays
Grand Central Bakery - Hawthorne
Tigard 2nd Fridays
Burgerville - Tigard
Portland 3rd Fridays
Grand Central Bakery - Cedar Mill
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Whole Duck
SMALL: 4 - 5 lbs.
MEDIUM: 5 - 6 lbs.
LARGE: 6 - 7 lbs.
X-LARGE: 7 - 8 lbs. Out of Stock
Neck & Giblets Not Included
Pasture Raised Pekin Duck is the most popular duck to eat. It is known for its mild, satisfying flavor that easily adapts to a number of cuisines because it has lighter flesh and milder flavor compared to either Moulard or Muscovy Duck. It is considered perfect for roasting whole.
Chicken Necks
Necks
Since we don't include giblets with our whole chickens, you can order your favorite extra chicken parts separately.
Turkey – Ground Breast
Ground All Light
unseasoned and no additives
Our Pasture Raised Ground Turkey Breast Meat is made from whole muscle tenders for a 100% light meat version of our ground turkey. It is very lean and works wonderfully in soups and sauces.
Turkey Necks Bulk
weight is approximate
Our Pasture Raised Turkey Necks are also available in bulk cases which are made up of 3 - 4 individual vacuum sealed packs.
Whole (Frozen) Turkey
Please contact us if you would like a Whole Frozen Turkey before Thanksgiving!
This is NOT for a fresh Turkey Reservation for Thanksgiving! This item is for frozen turkeys available now.
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PETITE PLUS: 8 - 10 lbs. Out of Stock
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MEDIUM PLUS: 16 - 18 lbs. Out of Stock
LARGE: 18 -20 lbs. Out of Stock
LARGE PLUS: 20 - 22 lbs. Out of Stock
EXTRA LARGE: 22 - 24 lbs. Out of Stock
EXTRA LARGE PLUS: 24 - 26 lbs. Out of Stock
Neck and Giblets (Heart, Gizzard & Liver) included. Whole Turkeys are frozen.
Please go here to Reserve a Holiday Turkey for Thanksgiving.
Wet Brine Mix
- A perfect blend of salt and seasonings for wet brining your poultry!
Comes with an optional 5 gallon bucket.
Instructions: Add brine mix to a large container with 1 ½ gallons water, stir and dissolve salt. Find a container to place bird on in fridge/cooler. Rinse turkey, remove giblets and place bird inside brining bag, so bird sits flat on bottom of bag and tie is upright. Pour brine mixture over bird, tie off bag and place upright in fridge/cooler. Keep refrigerated and let sit 24 hours in brine solution. Remove turkey, rinse and cook using preferred method.
Ingredients: Sun Crystal salt, course organic sugar, granulated garlic, ground sage, dried thyme, bay leaves, peppercorns and whole cloves.
This product is homemade and not prepared in an inspected kitchen.
Whole (Frozen) Goose
Whole Goose (frozen)
This is NOT for a fresh Goose Reservation for Christmas! This item is for frozen geese available now.
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Unfortunately, we do NOT SHIP product at this time.
For more details about product pick up options.
Turkey – Thigh Whole & Bone-In
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- Large: 3 - 3.5 lbs. Out of Stock
size is approximate
We pack our whole, bone-in, Pasture Raised Turkey Thigh with skin in a single or double pack, depending on size. These are a customer favorite!
Turkey Wings
Whole Wings
Weight is approximate
Wing fans, you can now order these year round. There are about 3 - 5 whole wings per pack.
Gift Card
Give the gift of delicious!
If you would like a different gift card amount, just email us!
An email will be sent to the recipient of your choice. They can redeem the gift card on our website.


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