Product Information
Categories: All Products, Duck$51.99 – $59.99 (whole)
Available Now!
SMALL: 4 – 5 lbs. Out of Stock
MEDIUM: 5 – 6 lbs. Out of Stock
LARGE: 6 – 7 lbs.
X-LARGE: 7 – 8 lbs.
Neck & Giblets (Gizzard, Liver & Heart) Included
Pasture Raised Pekin Duck is the most popular duck to eat. It is known for its mild, satisfying flavor that easily adapts to a number of cuisines because it has lighter flesh and milder flavor compared to either Moulard or Muscovy Duck. It is considered perfect for roasting whole.
Pickup Options
Year Round At the Farm
Grab & Go with Preorder
Thanksgiving At the Farm
Weekend Before Thanksgiving
Portland 1st Fridays
Grand Central Bakery - Hawthorne
Tigard 2nd Fridays
Burgerville - Tigard
Portland 3rd Fridays
Grand Central Bakery - Cedar Mill
Additional information
Size | Small, Medium, Large, X-Large |
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Chicken Necks
Necks
Since we don't include giblets with our whole chickens, you can order your favorite extra chicken parts separately.
Chicken Liver
Liver
Since we don't include giblets with our whole chickens, you can order your favorite extra chicken parts separately.
Turkey Necks Bulk
weight is approximate
Our Pasture Raised Turkey Necks are also available in bulk cases which are made up of 3 - 4 individual vacuum sealed packs.
Chicken Feet
Feet
Chicken Feet are great for stock and broth making. They are cleaned but not peeled.
Goose Breast
- 2 lbs. average for 2 Breasts
Boneless Breast with Skin on from Pasture Raised Embden Goose.
Gift Card
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Goose Thigh & Leg
- 2-3 lbs. for 2 Leg Thigh Packs
Whole, Bone-In Thigh/Legs from Pasture Raised Embden Goose
Turkey Gizzards
weight is approximate
Our Pasture Raised, Boneless Turkey Gizzards are available in a 1 pound pack.
Duck Breast
size is approximate
Duck Breast - Boneless with Skin
2 - 2.3 lb. average
We offer our Pasture Raised Duck Breast boneless with skin in a two-pack. Pekin Duck is known for its mild, satisfying flavor that easily adapts to a number of cuisines because it has lighter flesh and milder flavor compared to either Moulard or Muscovy Duck.
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