Product Information
Categories: All Products, Chicken$6.99 – $67.50 (1 lb. Packs)
unseasoned and no additives
Our Pasture Raised Ground Chicken is made entirely from whole muscle.
Pickup Options
Year Round At the Farm
Grab & Go with Preorder
Thanksgiving At the Farm
Weekend Before Thanksgiving
Portland 1st Fridays
Grand Central Bakery - Hawthorne
Tigard 2nd Fridays
Burgerville - Tigard
Portland 3rd Fridays
Grand Central Bakery - Cedar Mill
Additional information
Size | 1 lb., 10 lbs. (1 lb. Packs) |
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Our Pasture Raised Turkey Necks are available in 3 pound packs and are great for making stock.
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Our Pasture Raised Turkey Necks are also available in bulk cases which are made up of 3 - 4 individual vacuum sealed packs.
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For the holidays, we are offering a Pasture Raised, Bone-In Turkey Crown Breast with Skin. This is a beautiful option if breast meat is your favorite!
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Available Now!
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MEDIUM: 5 - 6 lbs. Out of Stock
LARGE: 6 - 7 lbs.
X-LARGE: 7 - 8 lbs.
Neck & Giblets (Gizzard, Liver & Heart) Included
Pasture Raised Pekin Duck is the most popular duck to eat. It is known for its mild, satisfying flavor that easily adapts to a number of cuisines because it has lighter flesh and milder flavor compared to either Moulard or Muscovy Duck. It is considered perfect for roasting whole.
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- Half Dozen - $6
"Pearls of the Pasture" duck eggs in a convenient half dozen. Perfect for baking!
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