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Our Guarantee
We stand 100% behind our meat and eggs. We think they are great, and know you will think so too. If you discover upon opening your product that it is damaged, please contact us within five days of receipt. We will either replace or refund the damaged portion at our discretion.
Related Products
Quick ViewDry Brine Rub
- A delicious blend of seasonings perfect to use as a rub or dry brine for either turkey or chicken!
Instructions: Stir seasoning mixture before using. Remove the giblets and pat the turkey dry. Using a hand, loosen the skin over the breast and separate it from the meat and rub the inside with seasoning mixture. Sprinkle the mixture into the cavity, onto the legs and skin. Bend the wings back and tuck under the breast. Place the turkey breast-side up and refrigerate uncovered in a pan for at least 1 day up to 3 days. Do not pat dry or rinse before cooking.
Ingredients: Kosher salt, organic sugar, dried thyme, rosemary, sage, paprika, black pepper, mustard powder, granulated garlic and onion powder.
This product is homemade and not prepared in an inspected kitchen.
Quick ViewCustom Cut for FRESH Turkey
Reserving your FRESH Thanksgiving Turkey? Use this item to add a custom cut to your order. We can spatchcock or cut your bird in half while you wait.
(Custom Cuts are ONLY available for fresh turkeys being picked up at the farm just prior to Thanksgiving.)
$15.00 Select options This product has multiple variants. The options may be chosen on the product page
Out of stock 
Quick View
Quick ViewTurkey Boneless Skinless Breast Roast Netted
BREAST ROAST – BONELESS, NETTED WITHOUT SKIN
- Very Petite: 3 - 4 lb. Out of Stock
- Petite: 4 - 5 lb. Out of Stock
- Small: 5 - 6 lb. Out of Stock
- Medium: 6 - 7 lb. Out of Stock
- Large: 7 - 8 lb. Out of Stock
SIZE IS APPROXIMATE
Pasture Raised Turkey Breast Roast makes for a wonderful dinner choice any time of year but it is especially nice for special occasions. Actual weight will vary.
$26.25 (3 - 8 lbs.) Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewTurkey – Thigh Whole & Bone-In
- Small: 1.4 - 1.6 lbs.
- Medium: 2 - 2.9 lbs.
- Large: 3 - 3.5 lbs. Out of Stock
size is approximate
We pack our whole, bone-in, Pasture Raised Turkey Thigh with skin in a single or double pack, depending on size. These are a customer favorite!
Price range: $12.99 through $24.99 (1 - 3.6 lb. Packs) Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewWet Brine Mix
- A perfect blend of salt and seasonings for wet brining your poultry!
Comes with an optional 5 gallon bucket.
Instructions: Add brine mix to a large container with 1 ½ gallons water, stir and dissolve salt. Find a container to place bird on in fridge/cooler. Rinse turkey, remove giblets and place bird inside brining bag, so bird sits flat on bottom of bag and tie is upright. Pour brine mixture over bird, tie off bag and place upright in fridge/cooler. Keep refrigerated and let sit 24 hours in brine solution. Remove turkey, rinse and cook using preferred method.
Ingredients: Sun Crystal salt, course organic sugar, granulated garlic, ground sage, dried thyme, bay leaves, peppercorns and whole cloves.
This product is homemade and not prepared in an inspected kitchen.
Quick ViewWhole Chicken
size is approximate
Whole Chicken
- GAME HEN: 3.00 - 3.49 lbs.
- PETITE: 3.50 - 3.99 lbs.
- SMALL: 4.00 - 4.49 lbs. Out of Stock
- MEDIUM: 4.50 - 4.99 lbs.
- LARGE: 5.00 - 5.49 lbs.
- X-LARGE: 5.49 - 5.99 lbs.
- XX-LARGE: 6.00 - 6.49 lbs. Out of Stock
Our Pasture Raised Chickens are delicious any time of year! Necks, Feet and Giblets (Heart, Liver & Gizzards) are sold separately and not included with the whole chicken.
Price range: $17.99 through $34.99 (whole frozen) Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewTurkey Gizzards
weight is approximate
Our Pasture Raised, Boneless Turkey Gizzards are available in a 1 pound pack.
Out of stock 
Quick View
Quick ViewTurkey – Ground
70/30 dark light blend
unseasoned
Our Pasture Raised Ground Turkey is made from whole muscle with an approximate blend of 70% dark meat and 30% light. It is versatile and makes great burgers, sausage or in place of ground beef.
Price range: $7.99 through $375.00 (1 lb. Packs) Select options This product has multiple variants. The options may be chosen on the product page
Quick ViewTurkey Necks
weight is approximate
Our Pasture Raised Turkey Necks are available in 3 pound packs and are great for making stock.